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| Contributor contact details | ||
| Introduction | ||
| 1 | Microbiological analysis and food safety management: GMP and HACCP systems | 3 |
| 2 | Sampling techniques | 20 |
| 3 | Separation and concentration of samples | 52 |
| 4 | Validating detection techniques | 69 |
| 5 | Quality assurance of laboratory performance | 93 |
| 6 | Culture methods | 123 |
| 7 | Electrical methods | 147 |
| 8 | ATP bioluminescence | 165 |
| 9 | Microscopy techniques: DEFT and flow cytometry | 186 |
| 10 | Immunological techniques: immunochromatography, enzyme linked immunofluorescent assays and agglutination techniques | 217 |
| 11 | Immunological techniques: ELISA | 241 |
| 12 | Genetic techniques: PCR, NASBA, hybridisation and microarrays | 259 |
| 13 | Genetic techniques: molecular subtyping methods | 271 |
| 14 | New biosensors for microbiological analysis of food | 294 |
| 15 | The use of applied systematics to identify foodborne pathogens | 332 |
| Index | 360 |
| Price | Condition | Delivery | Seller | Action |
| $319.46 | Digital |
| WonderClub |
Robert Gabardy
reviewed Detecting Pathogens Food on September 06, 2017
Detecting Pathogens Food
This book was an undertaking. Both exhaustive and at times exhausting. But I literally could not (or rather would not) put this book down. It is packed with essential info on every dang page. Crucial reading for wannabe psychopharmochology geeks. If your addicted to books about drugs, and Lord knows I am, than get ready for an over dose of bitter goodness.
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Add Detecting Pathogens Food, Detecting Pathogens in Food brings together a distinguished international team of contributors to review the latest techniques in microbiological analysis and how they can best be used to ensure food safety. The first part of the book deals with general i, Detecting Pathogens Food to the inventory that you are selling on WonderClubX
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Add Detecting Pathogens Food, Detecting Pathogens in Food brings together a distinguished international team of contributors to review the latest techniques in microbiological analysis and how they can best be used to ensure food safety. The first part of the book deals with general i, Detecting Pathogens Food to your collection on WonderClub |