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Coffee, Cocoa and Tea Book

Coffee, Cocoa and Tea
Coffee, Cocoa and Tea, While botanically quite different, coffee, cocoa and tea are often considered together in the teaching of students of horticulture or agriculture. This is because all three represent plantation cash crops that are used as stimulant beverages and are grown, Coffee, Cocoa and Tea has a rating of 3 stars
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Coffee, Cocoa and Tea, While botanically quite different, coffee, cocoa and tea are often considered together in the teaching of students of horticulture or agriculture. This is because all three represent plantation cash crops that are used as stimulant beverages and are grown, Coffee, Cocoa and Tea
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Digital Copy
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  • Coffee, Cocoa and Tea
  • Written by author Willson Cabi
  • Published by CAB International North America, March 1999
  • While botanically quite different, coffee, cocoa and tea are often considered together in the teaching of students of horticulture or agriculture. This is because all three represent plantation cash crops that are used as stimulant beverages and are grown
  • While botanically quite different, coffee, cocoa and tea are often considered together in the teaching of students of horticulture or agriculture. This is because all three represent plantation cash crops that are used as stimulant beverages and are grown
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Book Categories

Authors

Preface
Sect. IIntroduction and Overview
1Stimulant Beverage Crops1
2Origins and Distribution of Coffee, Cocoa and Tea7
3Production and Markets13
Sect. IICoffee
4Botany and Plant Improvement33
5Climatic Requirements, Soil Requirements and Management45
6Field Management52
7Mineral Nutrition and Fertilizers72
8Pests, Diseases and Weed Control82
Sect. IIICocoa
9Botany and Plant Improvement100
10Climatic Requirements, Soil Requirements and Management111
11Field Management118
12Mineral Nutrition and Fertilizers134
13Pests, Diseases and Weed Control142
Sect. IVTea
14Botany and Plant Improvement167
15Climatic Limitations, Soil Requirements and Management178
16Field Management192
17Mineral Nutrition and Fertilizers214
18Pests, Diseases and Weed Control227
Sect. VCrop Processing
19Crop Processing at the Plantation and for Retail Sale239
References260
Index285


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Coffee, Cocoa and Tea, While botanically quite different, coffee, cocoa and tea are often considered together in the teaching of students of horticulture or agriculture. This is because all three represent plantation cash crops that are used as stimulant beverages and are grown, Coffee, Cocoa and Tea

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