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Best of Austrian Cuisine Book

Best of Austrian Cuisine
Best of Austrian Cuisine, Austrian cuisine consists of rich, satisfying dishes: roasted meats in cream sauces, hearty soups and stews, tasty dumplings, warm and cold salads, and, of course, the pastries and cakes that remain Vienna's trademark. This cookbook provides a comprehensi, Best of Austrian Cuisine has a rating of 3 stars
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Best of Austrian Cuisine, Austrian cuisine consists of rich, satisfying dishes: roasted meats in cream sauces, hearty soups and stews, tasty dumplings, warm and cold salads, and, of course, the pastries and cakes that remain Vienna's trademark. This cookbook provides a comprehensi, Best of Austrian Cuisine
3 out of 5 stars based on 1 reviews
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Digital Copy
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Original Magazine
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  • Best of Austrian Cuisine
  • Written by author Elisabeth Mayer-Browne
  • Published by Hippocrene Books Inc.,U.S., 2001/08/01
  • Austrian cuisine consists of rich, satisfying dishes: roasted meats in cream sauces, hearty soups and stews, tasty dumplings, warm and cold salads, and, of course, the pastries and cakes that remain Vienna's trademark. This cookbook provides a comprehensi
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Book Categories

Authors

Introduction 9
Meat: Veal 11
Beef 17
Pork 26
Mutton and Lamb 30
Ground Beef and Pork, mixed 32
Organ meats
Brains 38
Liver, Kidneys etc. 41
Poultry and Game 45
Fish 51
Entrees
Cold 56
Hot 126
Essentials 59
Sauces etc. 62
Dumplings, Potatoes, Rice etc. (Beilagen) 71
Vegetables 78
Salads 94
Soups 104
Plain Dishes mainly without Meat 129
Desserts:
Warm 134
Cold 150
Small Pastries and Cakes 156
Gateaux 182
Cocktail Titbits and open Sandwiches 195
A few tasty methods for using up leftovers 203
Typical Austrian Menus 205
A Guide to Austrian Wines 209
Index 216


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Best of Austrian Cuisine, Austrian cuisine consists of rich, satisfying dishes: roasted meats in cream sauces, hearty soups and stews, tasty dumplings, warm and cold salads, and, of course, the pastries and cakes that remain Vienna's trademark. This cookbook provides a comprehensi, Best of Austrian Cuisine

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Best of Austrian Cuisine, Austrian cuisine consists of rich, satisfying dishes: roasted meats in cream sauces, hearty soups and stews, tasty dumplings, warm and cold salads, and, of course, the pastries and cakes that remain Vienna's trademark. This cookbook provides a comprehensi, Best of Austrian Cuisine

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Best of Austrian Cuisine, Austrian cuisine consists of rich, satisfying dishes: roasted meats in cream sauces, hearty soups and stews, tasty dumplings, warm and cold salads, and, of course, the pastries and cakes that remain Vienna's trademark. This cookbook provides a comprehensi, Best of Austrian Cuisine

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