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Accounting For Tastes Book

Accounting For Tastes
Accounting For Tastes, Economists generally accept as a given the old adage that there's no accounting for tastes. Nobel Laureate Gary Becker disagrees, and in this lively new collection he confronts the problem of preferences and values: how they are formed and how they affect, Accounting For Tastes has a rating of 3.5 stars
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Accounting For Tastes, Economists generally accept as a given the old adage that there's no accounting for tastes. Nobel Laureate Gary Becker disagrees, and in this lively new collection he confronts the problem of preferences and values: how they are formed and how they affect, Accounting For Tastes
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  • Accounting For Tastes
  • Written by author Gary Stanley Becker
  • Published by Harvard University Press, March 1998
  • Economists generally accept as a given the old adage that there's no accounting for tastes. Nobel Laureate Gary Becker disagrees, and in this lively new collection he confronts the problem of preferences and values: how they are formed and how they affect
  • Economists generally accept as a given the old adage that there's no accounting for tastes. Nobel Laureate Gary Becker disagrees, and in this lively new collection he confronts the problem of preferences and values: how they are formed and how they af
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Book Categories

Authors

1Preferences and Values3
2De Gustibus Non Est Disputandum24
3A Theory of Rational Addiction50
4Rational Addiction and the Effect of Price on Consumption77
5An Empirical Analysis of Cigarette Addiction85
6Habits, Addictions, and Traditions118
7The Economic Way of Looking at Life139
8A Theory of Social Interactions162
9A Note on Restaurant Pricing and Other Examples of Social Influences on Price195
10A Simple Theory of Advertising as a Good or Bad203
11Norms and the Formation of Preferences225
12Spouses and Beggars: Love and Sympathy231
Acknowledgments241
References245
Index259


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Accounting For Tastes, Economists generally accept as a given the old adage that there's no accounting for tastes. Nobel Laureate Gary Becker disagrees, and in this lively new collection he confronts the problem of preferences and values: how they are formed and how they affect, Accounting For Tastes

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Accounting For Tastes, Economists generally accept as a given the old adage that there's no accounting for tastes. Nobel Laureate Gary Becker disagrees, and in this lively new collection he confronts the problem of preferences and values: how they are formed and how they affect, Accounting For Tastes

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Accounting For Tastes, Economists generally accept as a given the old adage that there's no accounting for tastes. Nobel Laureate Gary Becker disagrees, and in this lively new collection he confronts the problem of preferences and values: how they are formed and how they affect, Accounting For Tastes

Accounting For Tastes

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