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Introduction
1. Cookware and Tool Essentials
2. Food Essentials for Your Pantry
3. Glossary of Terms and Techniques, Conversions and Equivalents
4. Getting a Meal on the Table
5. Eggs and Other Breakfast Fare
6. Basic Sandwiches
7. Soups and Stews
8. Salads and Dressings
9. Meat-Beef, Pork, and Lamb
10. Poultry-Chicken and Turkey
11. Fish and Shellfish
12. Grains, Beans, and Pasta Dishes
13. Side Dishes-Vegetables and Potatoes
14. Sauces, Toppings, and Marinades.
15. Appetizers and Dips.
16. Desserts.
Index.
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Doug Patterson
reviewed Absolute Beginner's Guide to Cooking on May 30, 2012
Absolute Beginner's Guide to Cooking
Great resource
highly recommended
cute pieces
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Add Absolute Beginner's Guide to Cooking, Did you fail home economics in high school? Do you know the ins-and-outs of the restaurant business better than you know the way around your own kitchen? Fear your stove and oven no more! Absolute Beginner's Guide to Cooking will quickly and easily, Absolute Beginner's Guide to Cooking to the inventory that you are selling on WonderClubX
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Add Absolute Beginner's Guide to Cooking, Did you fail home economics in high school? Do you know the ins-and-outs of the restaurant business better than you know the way around your own kitchen? Fear your stove and oven no more! Absolute Beginner's Guide to Cooking will quickly and easily, Absolute Beginner's Guide to Cooking to your collection on WonderClub |