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Book Categories |
| Introduction | 6 | |
| Fruit | 8 | |
| Ices and creams | 48 | |
| Mousses, bavarian creams, and souffles | 84 | |
| Crepes and batters | 104 | |
| Comforting desserts | 120 | |
| Special occasions | 144 | |
| Accompaniments and chocolates | 168 | |
| Basics | 190 | |
| Reference | 212 | |
| Ingredients | 213 | |
| Equipment | 214 | |
| Glossary of Culinary Terms | 216 | |
| Wines to Accompany Desserts | 218 | |
| Index | 220 | |
| Acknowledgments | 224 |
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
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Add Gordon Ramsay's Just Desserts, Life is uncertain ... eat dessert first, says three-star Michelin chef Gordon Ramsay in the first line of Just Desserts. Based on recipes developed at his critically acclaimed London restaurants, the book features Ramsay's classical methods and flair fo, Gordon Ramsay's Just Desserts to the inventory that you are selling on WonderClubX
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Add Gordon Ramsay's Just Desserts, Life is uncertain ... eat dessert first, says three-star Michelin chef Gordon Ramsay in the first line of Just Desserts. Based on recipes developed at his critically acclaimed London restaurants, the book features Ramsay's classical methods and flair fo, Gordon Ramsay's Just Desserts to your collection on WonderClub |