The Irish Cookbook Book

Traditional and modern Irish recipes sit side by side in this fully updated edition of the best-selling Irish Cookbook. Written with warmth and charm, and in an easy-to-follow style, The Irish Cookbook gives delicious Irish recipes for every taste and every occasion: from soups, starters, meat, fish and fowl to puddings, cakes and jams.

In The Irish Cookbook, traditional Irish dishes are adapted to suit present day tastes and lifestyles. It includes plenty of modern recipes using our finest fresh seafood, farmhouse vegetables, prime Irish meats and cheeses. The book will be invaluable to the reader for all occasions, whether they want a quick and easy snack, a family meal or are entertaining for a special occasion. The author passionately believes that tasty food that is good for you can be achieved by anyone, once they have a few basic skills and recipes. This is what she provides here, writing simply and clearly and avoiding the use of difficult culinary terms that might confuse the inexperienced cook.