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Introduction: Iraqi Food in Perspective
Chapter One: Breads
Chapter Two: Dairy Products
Chapter Three: Vegetarian Appetizers and Salads
Chapter Four: Soups
Chapter Five: Snacks, Sandwiches, and Side Dishes (with Meat)
Chapter Six: Snacks, Sandwiches, and Side Dishes (Vegetarian)
Chapter Seven: Stews
Chapter Eight: Rice
Chapter Nine: Other Grains and Beans
Chapter Ten: Lamb and Beef
Chapter Eleven: Stuffed Foods
Chapter Twelve: Poultry
Chapter Thirteen: Fish
Chapter Fourteen: Savory Pastries
Chapter Fifteen: Desserts: Puddings and Ice Creams
Chapter Sixteen: Desserts with Syrup
Chapter Seventeen: Cakes and confections
Chapter Eighteen: Cookies/Biscuits and Sweet Pastries
Chapter Nineteen: Jams and Pickles
Chapter Twenty: Beverages
Menus and Manners
Glossary
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Steven Boslau
reviewed Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine, Second Edition on June 10, 2014 Delights from the Garden of Eden
The only book I can compare this to is Claudia Roden's The Book of Jewish Food. This is a culinary history of Iraqi food. An incredible work of research and scholarship and cooking: history, cultural insights, stories, jokes and wonderful recipes. One to buy and enjoy for many years.
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Add Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine, Second Edition, First edition awarded the Gourmand World Cookbook Special Jury Award 2007 Originally self-published by the author in 2003 Delights from the Garden of Eden became an underground bestseller and award-winner. Now fully revised and updated, this new edition, , Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine, Second Edition to the inventory that you are selling on WonderClubX
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Add Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine, Second Edition, First edition awarded the Gourmand World Cookbook Special Jury Award 2007 Originally self-published by the author in 2003 Delights from the Garden of Eden became an underground bestseller and award-winner. Now fully revised and updated, this new edition, , Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine, Second Edition to your collection on WonderClub |
