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Chili from the Southwest: Fixin's, Flavors, and Folklore Book

Chili from the Southwest: Fixin's, Flavors, and Folklore
Chili from the Southwest: Fixin's, Flavors, and Folklore, Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel, Chili from the Southwest: Fixin's, Flavors, and Folklore has a rating of 3 stars
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Chili from the Southwest: Fixin's, Flavors, and Folklore, Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel, Chili from the Southwest: Fixin's, Flavors, and Folklore
3 out of 5 stars based on 2 reviews
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  • Chili from the Southwest: Fixin's, Flavors, and Folklore
  • Written by author W. C. Jameson
  • Published by Taylor Trade Publishing, December 2005
  • Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel
  • Jameson's book combines the lore and the lure of chili with 135 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties
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Jameson's book combines the lore and the lure of chili with 135 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties. He also includes explanations of terms, ingredients, and techniques for a quality bowl of chili.


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Chili from the Southwest: Fixin's, Flavors, and Folklore, Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel, Chili from the Southwest: Fixin's, Flavors, and Folklore

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Chili from the Southwest: Fixin's, Flavors, and Folklore, Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel, Chili from the Southwest: Fixin's, Flavors, and Folklore

Chili from the Southwest: Fixin's, Flavors, and Folklore

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Chili from the Southwest: Fixin's, Flavors, and Folklore, Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel, Chili from the Southwest: Fixin's, Flavors, and Folklore

Chili from the Southwest: Fixin's, Flavors, and Folklore

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