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Jameson's book combines the lore and the lure of chili with 135 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties. He also includes explanations of terms, ingredients, and techniques for a quality bowl of chili.
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Add Chili from the Southwest: Fixin's, Flavors, and Folklore, Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel, Chili from the Southwest: Fixin's, Flavors, and Folklore to the inventory that you are selling on WonderClubX
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Add Chili from the Southwest: Fixin's, Flavors, and Folklore, Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties, as wel, Chili from the Southwest: Fixin's, Flavors, and Folklore to your collection on WonderClub |