Eat, Drink, and Be Mindful: How to End Your Struggle with Mindless Eating and Start Savoringfood with Intention and Joy Book

Eating disorder specialist Susan Albers, the best-selling author of Eating Mindfully, provides a workbook with seventy proven-effective and easy to use psychological and mindfulness techniques for real change, including how to get back on track during setbacks, and how to maintain motivation rather than gravitating back to mindless eating and the familiar patterns that keep you unhappy with your body.

Publishers Weekly

Psychologist and author Albers expands on themes introduced in Eating Mindfully with this workbook for devotees of her conscientious approach to health and weight loss. Her philosophy involves becoming aware of eating patterns and the emotions one associates with food, encouraging readers to discover the how and why of their everyday diet in order to gain greater self-control. Arguing that the mind and the mouth are equally important to consumption, Albers encourages readers to set goals, keep diaries and pay attention to what they eat in detail with a variety of tables and exercises: meditating on a piece of chocolate; describing what tastes draw you; focusing on the here and now. Though Albers's quasi-Buddhist approach could prove revelatory for those mired in mindless eating, but those who feel they already have a firm grasp of how and why they eat will likely find the book repetitive and occasionally condescending; Albers can find only so many ways to illustrate that old chestnut, "you are what you eat."
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