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Hot on the heels of the hot TV series, This Food, That Wine, comes the companion cookbook and wine-pairing guide. Written by co-hosts Chef Angie MacRae and Sommelier Stacey Metulynsky with producer and bestselling cookbook author Chris Knight, the book features over 150 recipes with an emphasis on fresh ingredients, simple preparation and big flavors. Each recipe is accompanied by wine pairing suggestions and explanations.
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Gregory Nibling
reviewed This Food, That Wine on February 07, 2015
This Food, That Wine
Not intended for the novice, nor for the non-Francophone, the Grand Livre is nevertheless a useful reference, beautifully photographed, of some of Ducasse's classic iterations of the post-Nouvelle Cuisine era.
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Add This Food, That Wine, Hot on the heels of the hot TV series, This Food, That Wine, comes the companion cookbook and wine-pairing guide. Written by co-hosts Chef Angie MacRae and Sommelier Stacey Metulynsky with producer and bestselling cookbook author Chris Knight, the book fe, This Food, That Wine to the inventory that you are selling on WonderClubX
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Add This Food, That Wine, Hot on the heels of the hot TV series, This Food, That Wine, comes the companion cookbook and wine-pairing guide. Written by co-hosts Chef Angie MacRae and Sommelier Stacey Metulynsky with producer and bestselling cookbook author Chris Knight, the book fe, This Food, That Wine to your collection on WonderClub |
