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Agricultural Globalization Trade and the Environment Book

Agricultural Globalization Trade and the Environment
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Agricultural Globalization Trade and the Environment, The chapters collected here explore a number of different issues, including the operation of the tariff-rate quotas established under the Uruguay Round Agreement, the implications of sanitary and phytosanitary restrictions on trade, and the growing contro, Agricultural Globalization Trade and the Environment
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  • Agricultural Globalization Trade and the Environment
  • Written by author Charles B. Moss
  • Published by Springer-Verlag New York, LLC, 4/30/2013
  • The chapters collected here explore a number of different issues, including the operation of the tariff-rate quotas established under the Uruguay Round Agreement, the implications of sanitary and phytosanitary restrictions on trade, and the growing contro
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Book Categories

Authors

List of Tables
List of Figures
Acknowledgements
About the Contributors
Preface
1 Agricultural Globalization, Trade, and the Environment: Introduction 1
Pt. I Farm Programs and Trade Liberalization
2 Farm Policy Reform in the United States 13
3 Trade, Uncertainty, and New Farm Programs 35
4 Has the Importance of Foreign Markets for U.S. Agriculture been Oversold? 61
5 Trade Liberalization and Small Economies: The Case of the Caribbean Community 81
6 Agricultural and Trade Policy under Administrative Water Regimes 115
7 Liberalization with Protection: Import Management in Korea (with Emphasis on Rice) 133
Pt. II Tariffs, Quotas and Rent Seeking
8 Market Conduct and the Economic Impacts of a Tariff-rate Quota Policy: The European Banana Case 153
9 Rent Seeking and International Trade in Agriculture 179
10 Ex Ante Assessment of the FAIR Act 213
11 Import Rules for Foot-and-Mouth Disease Contaminated Beef 239
12 Trade Distortions in a Free-trade Zone: The Case of Sanitary and Phytosanitary Restrictions 253
13 Sanitary and Phytosanitary Issues: Where Does the WTO Go From Here? 269
Pt. III Foreign-Direct Investment, Trade, and Vertical Contracting
14 Foreign Direct Investment and Vertical Contracting in the Agri-Food Sector of Transition Economies 287
15 The Impact of Food Industry Globalization on Agricultural Trade Policy 309
16 International Trade and the Firm 329
Pt. IV Trade and the Environment
17 International Trade with Price Supports and Environmental Constraints: The Canadian Hog Industry 347
18 Environmental Problems, Immigration, and Trade 371
19 Welfare Gains under Tradable CO[subscript 2] Permits 407
20 The Impact of Climate Change on Agriculture: A Global Perspective 423
21 Tradable Permits and Agricultural Sequestration of Carbon 439
Pt. V Trade and Biotechnology
22 The Timing of Evaluation of Genebank Materials and the Effects of Biotechnology 457
23 The Identification and Classification of Genetically Modified Organisms: Implications for Trade 481
24 International Trade in Genetically Modified Agri-food Products 503
Index 521


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Agricultural Globalization Trade and the Environment, The chapters collected here explore a number of different issues, including the operation of the tariff-rate quotas established under the Uruguay Round Agreement, the implications of sanitary and phytosanitary restrictions on trade, and the growing contro, Agricultural Globalization Trade and the Environment

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Agricultural Globalization Trade and the Environment, The chapters collected here explore a number of different issues, including the operation of the tariff-rate quotas established under the Uruguay Round Agreement, the implications of sanitary and phytosanitary restrictions on trade, and the growing contro, Agricultural Globalization Trade and the Environment

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Agricultural Globalization Trade and the Environment, The chapters collected here explore a number of different issues, including the operation of the tariff-rate quotas established under the Uruguay Round Agreement, the implications of sanitary and phytosanitary restrictions on trade, and the growing contro, Agricultural Globalization Trade and the Environment

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