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Introduction vi
Mac &Cheese Fun Facts xi
Achieving Mac & Cheese Perfection xii
Say Cheese xvi
Pasta Primer xxii
Turning Bread into Crumbs xxiii
Milk and Cream: Shades of Difference xxiv
Getting Saucy xxv
And Speaking of Gluten-Free xxvi
Dishing xxvi
The Next Day xxvii
Chapter 1 Classic (and Almost Classic) 1
Chapter 2 Mostly Cheese 23
Chapter 3 Eat Your Veggies 41
Chapter 4 Eat Your Protein 61
Chapter 5 Breakfast for Dinner 81
Chapter 6 Totally Decadent 103
Chapter 7 Lighten Up, Cool Down 121
Chapter 8 Party Time 135
Acknowledgments 154
Appendix 156
Metric Conversions and Equivalents 157
Index 159
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| $99.99 | Digital |
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Add Mac & Cheese, Please!: 50 Super Cheesy Recipes, James Beard Award–winning author and cheese expert Laura Werlin brings her cheese-adoring audience the next-best thing to her fabulous grilled cheese recipes: 50 mac & cheese recipes to die for. No one knows cheese better than Laura Werlin, an, Mac & Cheese, Please!: 50 Super Cheesy Recipes to the inventory that you are selling on WonderClubX
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Add Mac & Cheese, Please!: 50 Super Cheesy Recipes, James Beard Award–winning author and cheese expert Laura Werlin brings her cheese-adoring audience the next-best thing to her fabulous grilled cheese recipes: 50 mac & cheese recipes to die for. No one knows cheese better than Laura Werlin, an, Mac & Cheese, Please!: 50 Super Cheesy Recipes to your collection on WonderClub |