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Acknowledgements.
Introduction.
1. Historical Background: Chickens, Those Lowly Creatures.
2. From Barnyard Scavenger on to Bird of Beauty and Use.
3. The Development of Agricultural Genetics in Relation to North American Chicken Breeding.
4. Breeding for Eggs: Conflict between Science and Craft.
5. The "Scientizing" of Breeding in the Egg Industry.
6. North American Chicken Breeding and the Rise of the Broiler Industry.
7. Epilogue: Global Trends in Chicken Breeding after 1950.
Conclusions.
Notes.
Bibliography.
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Add Art and Science in Breeding: Creating Better Chickens, Chickens are now the most scientifically engineered of livestock. How have the methods used by geneticists differed from those employed by domestic breeders over time? Art and Science in Breeding details the relationship between farm practices and , Art and Science in Breeding: Creating Better Chickens to the inventory that you are selling on WonderClubX
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Add Art and Science in Breeding: Creating Better Chickens, Chickens are now the most scientifically engineered of livestock. How have the methods used by geneticists differed from those employed by domestic breeders over time? Art and Science in Breeding details the relationship between farm practices and , Art and Science in Breeding: Creating Better Chickens to your collection on WonderClub |