Horticulture Management and Supervision: Management Guidelines for Young Supervisors Book

Chapter 1: Starting Out on the Right Foot: A Young Supervisors Guide to Success in The Green Industry Chapter 2: Time Management: The Key to a Young Managers Success Chapter 3: Motivating Yourself and Your Staff: Essential to Surviving in the Horticulture Profession Chapter 4: Decision-Making: Make or Break Your Future with the Company Chapter 5: The Importance of Communication: Effectively Relating to Those Around You Chapter 6: At the Head of the Pack: Tips and Suggestions for Leadership in The Green Industry Chapter 7: Delegating Authority: How to Get the Job Done as a Young Supervisor in Horticulture Chapter 8: Survival in the Workplace: Guiding Young Supervisors to Look Before They Leap Chapter 9: Effective Meetings: Making the Most Effective Use of Time Spent With Your Manager Chapter 10: Planning in the Horticulture Workplace: How to be Most Effective in Your Position Chapter 11: Dressing for Success: Looking Your Part in the Landscape, Nursery and Turf Care Industries Chapter 12: Working Through Change: Developing as a Young Supervisor in the Horticulture Profession Chapter 13: Hiring Staff in The Green Industry: Making the Right Choices Chapter 14: Evaluating Staff Performance: Overseeing Others in the Workplace Chapter 15: Forging a Career Path: How to Succeed Long Term in the Horticulture Profession