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Genetically Engineered Foods Book

Genetically Engineered Foods
Genetically Engineered Foods, , Genetically Engineered Foods has a rating of 3.5 stars
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Genetically Engineered Foods, , Genetically Engineered Foods
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Digital Copy
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  • Genetically Engineered Foods
  • Written by author Karen E. Bledsoe
  • Published by Blackbirch Pr Inc, October 2005
Buy Digital  USD$99.99

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Science on the Edge explores and explains the science behind today's most cutting edge developments in genetics, medicine, electronics and much more. Each book also provides critical background and theory for each subject, which offers readers greater insight into the topics and debates that surround cloning, stem cell research, artificial intelligence and many others.


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