Cook's Bible Book

The beutifully presented and inspirational Cook's Bible is the definitive cooking guide for everyone—beginner and experienced cook alike. From choosing kitchen utensils to stocking the pantry, this book shows you how you can be organized and creative in the kitchen. It offers valuable advice about all culinary matters, including kitchen equipment, ingredients, kitchen safety, and the basics of diet and healthy eating.

The Cook's Bible provides practical information about all aspects of preparing and cooking food—from how to boil an egg to how to prepare sushi. It is also useful for those who know the basics but want to extend their kitchen repertoire to cooking exciting and varied dishes. Its wide range of recipes has been carefully selected to combine traditional favorites with modern choices. So whether you wish to make a Cheese Soufflé, create a Paella, or bake Fresh Croissants—you will find the Cook's Bible an invaluable source of isnpiration and advice that you will want to go back to again and again.