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Foreword by Henry E. Allison.
Acknowledgments.
About This Book.
Note on the Translation.
Introduction.
The Aesthetic Dimension Between Subject and Object.
The Meaning of “Aesthetic”.
Categories as a Guide.
The “Moments” of a Judgment of Taste.
Part I: Disinterestedness: First Moment.
Disinterestedness as a Subjective Criterion.
Three Kinds of Satisfaction: Agreeable, Beautiful, Good.
Part II: Universality: Second Moment.
The Argument from Self-Reflection: Private, Public, Universal.
Subjective Universality.
A Case of Transcendental Logic.
Singular “but” Universal.
How to read Section 9.
Part III: Purposiveness: Third Moment.
Purpose without Will, Purposiveness without Purpose.
Purposiveness and Form: Charm versus Euler.
Of “Greatest Importance”: Beauty and Perfection.
Beauty: Free, Dependent, and Ideal.
Part IV: Necessity: Fourth Moment.
Exemplary Necessity.
Kant’s Interpretation of the sensus communis.
The Deduction.
PartV: Fine Art, Nature, and Genius.
Fine Art and Why It Must Seem like Nature.
Genius and Taste.
Genius and Aesthetic Ideas.
Part VI: Beyond Beauty.
The Sublime.
Beauty as the Symbol of Morality.
The Analytic, the Dialectic, and the Supersensible.
Part VII: Two Challenges.
Can Kant’s Aesthetics Account for the Ugly?.
Can there be Beauty and Genius in Mathematics?.
Summary and Overview.
Before Kant.
Kant’s Aesthetics.
After Kant.
Glossary.
Bibliography.
Index
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