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Published in 1889 by prolific cookbook author Catherine Owen, this work was designed to appeal to women looking for the "newest and best in modern cookery." Originally written for Harper's Bazar, Owen's work was aimed at the upper class household seeking culinary elegance, rather than household economy.
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
David Nielsen
reviewed Choice Cookery on March 31, 2015
Choice Cookery
Reads like a doctoral thesis -- which, in fact, it was. If you're willing to parse the flat academic prose, you'll find some interesting info. But after two chapters, it was closing time for me.
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