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A practical reference for professionals caring for the nutrition needs of children with Down syndrome, autism, cerebral palsy, gastrointestinal disorders, low birth weight, metabolic disorders, and other disorders. The handbook is organized by common functional nutritional problems seen by dietetics professionals, primary care providers, and medical specialists in outpatient and community settings. A resource section lists more specific nutrition care books, manuals, newsletters and Web sites. The volume is the revised edition of a community nutrition pocket guide originally published in 1997. Annotation ©2004 Book News, Inc., Portland, OR
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