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Hardcover Publisher: Random House Value Publishing (September 23, 1987) Language: English ISBN-10: 0517643723 ISBN-13: 978-0517643723 Product Dimensions: 9.3 x 7.4 x 2.1 inches Shipping Weight: 2.7 pounds
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Nancy Hallett
reviewed The original White House cookbook on June 28, 2011 The original White House cookbook
This is a wonderful read, especially the recipe for squirrel soup. You must strain the soup before eating in order to avoid the "troublesome little bones." The desserts are wonderful. My husband even made a brandy soaked apple cake, attempting to follow the recipe. The measurements - a wine glass full - can be challenging. How big a wine glass? Red or white? The full adventure is on our blog, Letters from Shenanigan Valley. You can read this cookbook free by downloading it from Googlebooks.com
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