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Book Categories |
| INTRODUCTION | 10 |
| Where Do Chickens Come From? | |
| What Is a Chicken Today? | |
| Pickin' Chicken | 17 |
| What to Look For | |
| Labels Made Easy | |
| Parts Is Parts | |
| Buying the Chicken | |
| Storing Chicken | 23 |
| How to Cut Up Your Own Chicken | |
| Boning Raw Chicken Breasts | |
| Boning Cooked Chicken Breasts | |
| Boning an Entire Chicken | |
| Grinding Chicken | |
| Refrigerating Chicken | |
| Freezing Chicken | |
| Bucket of Bones | |
| Cooking Chicken | 27 |
| When Is It Done? | |
| Whole Chicken | |
| Cut-up Chicken | |
| Techniques That Cook Great Chicken | |
| Things the Recipes in This Book Tell You to Do | |
| A Chicken in Every Pot—and Other Equipment | 37 |
| Pots and Pans | |
| Chicken-Cooking Gadgets, Utensils, and Tools | |
| Basic Recipes That Will Come in Handy | 44 |
| Spring Recipes | 53 |
| Summer Recipes | 103 |
| Autumn Recipes | 159 |
| Winter Recipes | 217 |
| Bibliography | 270 |
| Index | 271 |
| Table of Equivalents | 279 |
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
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Add Chicken : 150 Great Recipes for All Seasons, About one out of four Americans will have chicken for dinner tonight. In the US and around the world, chicken is a perennial favoritewouldnt it be nice to find more and better ways to prepare it? In Chicken: 150 Recipes for All Seasons, award-winni, Chicken : 150 Great Recipes for All Seasons to the inventory that you are selling on WonderClubX
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Add Chicken : 150 Great Recipes for All Seasons, About one out of four Americans will have chicken for dinner tonight. In the US and around the world, chicken is a perennial favoritewouldnt it be nice to find more and better ways to prepare it? In Chicken: 150 Recipes for All Seasons, award-winni, Chicken : 150 Great Recipes for All Seasons to your collection on WonderClub |