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Preface. Acknowledgments. Introduction. Plenary Lectures. Symposia. Section A: Basic and Applied Aspects of Growth, Development and Differentiation. Section B: Genetic manipulations: Transformation and Gene Expression, Hybridization, Haploidization and Mutagenesis. Section C: Genetic Stability and Instability, Selection and Variability. Section D: Regulation of Primary and Secondary Metabolism. Section E: Model Systems: Cell Cycle, Transport and Signal Transduction. Section F: Biotechnology for Plant Protection: Abiotic and Biotic Stress. Section G: Biotechnology for Crop Improvement: Yield, Quality and Production of Valuable Substances. Section H: Novel Micropropagation Methods. Section I: New Markets and Commercial Applications. Section J: Intellectual Property Rights. Author Index.
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Edward Carroll
reviewed Plant Biotechnology and in Vitro Biology in the 21st Century on February 03, 2013
Plant Biotechnology and in Vitro Biology in the 21st Century
This book basically talks about genetically modified foods from how it began and the positive and possible negative effects. Although genetically modified foods are said to be 100% safe to eat, there are still many risks involed such as ; increase production of allergens which will cause more allergic reationcs ; Antibiotic-resistant microorganisms, which means eating the GM foods may develop immunity for the bacteria living in the body. The ones benefiting from GM foods are the European union, which controls 70% of the production.
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Add Plant Biotechnology and in Vitro Biology in the 21st Century, These proceedings contain a variety of scientific achievements and techniques presented at a 1998 international congress on plant biotechnology. Achievements today have already surpassed all previous expectations, and the field is now on the verge of crea, Plant Biotechnology and in Vitro Biology in the 21st Century to the inventory that you are selling on WonderClubX
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Add Plant Biotechnology and in Vitro Biology in the 21st Century, These proceedings contain a variety of scientific achievements and techniques presented at a 1998 international congress on plant biotechnology. Achievements today have already surpassed all previous expectations, and the field is now on the verge of crea, Plant Biotechnology and in Vitro Biology in the 21st Century to your collection on WonderClub |