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Spanish Agriculture : The Long Siesta, 1765-1965 Book

Spanish Agriculture : The Long Siesta, 1765-1965
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Spanish Agriculture : The Long Siesta, 1765-1965, In the first major study in English of Spanish agrarian history, James Simpson examines how traditional agriculture responded to population growth and the integration of commodity markets. He argues that decisive changes in farming techniques only occurre, Spanish Agriculture : The Long Siesta, 1765-1965
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Digital Copy
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  • Spanish Agriculture : The Long Siesta, 1765-1965
  • Written by author James Simpson, Charles Feinstein, Patrick OBrien, Barry Supple, Peter Temin
  • Published by Cambridge University Press, 1996/02/01
  • In the first major study in English of Spanish agrarian history, James Simpson examines how traditional agriculture responded to population growth and the integration of commodity markets. He argues that decisive changes in farming techniques only occurre
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1. The relative backwardness of Spanish agriculture; 2. Traditional technologies and market opportunities, 1765–1880; 3. The limits to technical change, 1880–1936; 4. Markets and institutions, 1880–1936; 5. The state and the end of traditional agriculture; 6. Spanish agriculture in a European context.


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Spanish Agriculture : The Long Siesta, 1765-1965, In the first major study in English of Spanish agrarian history, James Simpson examines how traditional agriculture responded to population growth and the integration of commodity markets. He argues that decisive changes in farming techniques only occurre, Spanish Agriculture : The Long Siesta, 1765-1965

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Spanish Agriculture : The Long Siesta, 1765-1965, In the first major study in English of Spanish agrarian history, James Simpson examines how traditional agriculture responded to population growth and the integration of commodity markets. He argues that decisive changes in farming techniques only occurre, Spanish Agriculture : The Long Siesta, 1765-1965

Spanish Agriculture : The Long Siesta, 1765-1965

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Spanish Agriculture : The Long Siesta, 1765-1965, In the first major study in English of Spanish agrarian history, James Simpson examines how traditional agriculture responded to population growth and the integration of commodity markets. He argues that decisive changes in farming techniques only occurre, Spanish Agriculture : The Long Siesta, 1765-1965

Spanish Agriculture : The Long Siesta, 1765-1965

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