A History of Wine in America: From Prohibition to the Present Book

Name: A History of Wine in America: From Prohibition to the Present, <i
Brand: University Press
SKU: 9780520241763
Price: 99.99 USD
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Rating: 3 (2 reviews)

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A History of Wine in America: From Prohibition to the Present, A History of Wine in America is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, e, A History of Wine in America: From Prohibition to the Present

3 out of 5 stars based on 2 reviews

A History of Wine in America: From Prohibition to the Present
Written by author Thomas Pinney
Published by University of California Press, July 2005
A History of Wine in America is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, e
"Pinney covers new ground and new research, and treats the entire period in a new way. [History of Wine in America] will be welcomed by scholars and by wine enthusiasts."—Dr. James Lapsley, University of California, Davis"A worthy successor

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1 Forms of life in a dry world 1
2 The rules change 34
3 The dismal '30s 53
4 Making and selling wine in the '30s 77
5 Countercurrents 95
6 Wine in the war years 118
7 Postwar disappointments 139
8 Back east 161
9 Changing weather 192
10 The big change : California 224
11 A new dawn (I) : the northern and central states 253
12 A new dawn (II) : the south 286
13 The west without California 307
14 California to the present day 339

Title: A History of Wine in America: From Prohibition to the Present

Manufacturer:

University Press

Item Number: 9780520241763

Publication Date: July 2005

Number: 1

Product Description: Full Name: A History of Wine in America: From Prohibition to the Present; Short Name:A History of Wine in America

Universal Product Code (UPC): 9780520241763

WonderClub Stock Keeping Unit (WSKU): 9780520241763

Rating: 3/5 based on 2 Reviews

Image Location: https://wonderclub.com/images/covers/17/63/9780520241763.jpg

Category: Media >> Books

Weight: 0.200 kg (0.44 lbs)

Width: 7.250 cm (2.85 inches)

Heigh : 10.250 cm (4.04 inches)

Depth: 1.500 cm (0.59 inches)

Date Added: August 25, 2020, Added By: Ross

Date Last Edited: August 25, 2020, Edited By: Ross

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$99.99	Digital	Arrives between May 5 - Jun 4 Login to your account for a direct download. Some files are emailed from Dropbox. Continent $0.00 - World $0.00	WonderClub (9296 total ratings)

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Carol Kneller

reviewed A History of Wine in America: From Prohibition to the Present on July 28, 2008

A History of Wine in America: From Prohibition to the Present

Interesting topic, but was written in a way that didn't capture me. Picked up some interesting Prohibition trivia though before I quit reading.

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A History of Wine in America: From Prohibition to the Present, <i>A History of Wine in America</i> is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, e, A History of Wine in America: From Prohibition to the Present

Add A History of Wine in America: From Prohibition to the Present, A History of Wine in America is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, e, A History of Wine in America: From Prohibition to the Present to the inventory that you are selling on WonderClub

Add A History of Wine in America: From Prohibition to the Present, A History of Wine in America is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, e, A History of Wine in America: From Prohibition to the Present to your collection on WonderClub

A History of Wine in America: From Prohibition to the Present Book

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1	Forms of life in a dry world	1
2	The rules change	34
3	The dismal '30s	53
4	Making and selling wine in the '30s	77
5	Countercurrents	95
6	Wine in the war years	118
7	Postwar disappointments	139
8	Back east	161
9	Changing weather	192
10	The big change : California	224
11	A new dawn (I) : the northern and central states	253
12	A new dawn (II) : the south	286
13	The west without California	307
14	California to the present day	339