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Book Categories |
Chapter 1. Science and Measurements.
Chapter 2. Atoms and Elements.
Chapter 3. Compounds.
Chapter 4. An Introduction to Organic Compounds.
Chapter 5. Gases, Liquids, and Solids.
Chapter 6. Reactions.
Chapter 7. Solutions, Colloids, and Suspensions.
Chapter 8. Lipids and Membranes.
Chapter 9. Acids, Bases, and Equilibrium.
Chapter 10. Carboxylic Acids, Phenols, and Amines.
Chapter 11. Alcohols, Ethers, Aldehydes, and Ketones.
Chapter 12. Carbohydrates.
Chapter 13. Peptides, Proteins, and Enzymes.
Chapter 14. Nucleic Acids.
Chapter 15. Metabolism.
| Price | Condition | Delivery | Seller | Action |
| $184.60 | Digital |
| WonderClub |
Randy Reeves
reviewed Introductory General Organic and Biological Chemistry, An Integrated Approach on November 20, 2015 Introductory General Organic and Biological Chemistry
I hated organic chem, but this book wasn't bad for the topic.
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