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Foreword | ||
Preface | ||
Acknowledgments | ||
1 | Introduction | 1 |
2 | Wine History | 43 |
3 | Wine and Human Physiology | 91 |
4 | Wine Service | 129 |
5 | The Wines of America | 165 |
6 | The Wines of France | 223 |
7 | The Wines of Italy | 303 |
8 | The Wines of Germany, Australia, and Switzerland | 335 |
9 | The Wines of Spain and Portugal | 367 |
10 | The Wines of Australia, New Zealand, and Canada | 393 |
11 | The Wines of South America and Mexico | 415 |
12 | The Wines of South Africa | 429 |
Glossary | 439 | |
Bibliography | 467 | |
Index | 471 |
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