Wine and the Vine Book

The products drawn from the grape vine are among the most diverse of any agricultural crop. Aside from the influences of soils and and climate, this diversity embodies the traditions of countless genrations of wine growers and vintners. Exploring this interaction between people and environments, Wine and the Vine provides a full understanding of the growth and spread of viticulture and wine production throught human history.

"A thoroughly fascinating book offering many insights into the importance of wine in our culture and the effect of variables such as religion, government, marketing, economics, and even colonialism on the growth of the wine industry... It will give the wine lover scores of insights into aspects of wine that for decades have simply been taken for granted."
--California Grapevine

Library Journal

This unique study delves into the origins of wine and grapes, tracing their use and development through the Middle Ages to the present. Reviewing the relationship between history, geography, and viticulture, Unwin discusses symbolism, society, traditions, chemistry, and wine production in each era. An extensive bibliography and a precise glossary of wine measures conclude the book. The well-organized material reads like a doctoral thesis, reflecting Unwin's scholastic research background. Too detailed and serious for casual readers, this will challenge even intellectual enologists. The chapters on trade development in Europe, the Americas, Australia, and New Zealand may interest those involved in wine marketing. An optional purchase for specialized collections.-- Carolyn Alexander, Technical Information Ctr., Ft. Hunter Liggett, Cal.