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Controversies in Food and Nutrition Book

Controversies in Food and Nutrition
Controversies in Food and Nutrition, , Controversies in Food and Nutrition has a rating of 2 stars
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Controversies in Food and Nutrition, , Controversies in Food and Nutrition
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Digital Copy
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Original Magazine
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  • Controversies in Food and Nutrition
  • Written by author Myrna Chandler Goldstein
  • Published by ABC-Clio, LLC, December 2002
  • This provocative new resource explores 15 common controversies in the field of food and nutrition.
Buy Digital  USD$99.99

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Book Categories

Authors

Acknowledgments
Introduction
1Food Additives1
2Food Irradiation25
3Vegetarian/Vegan Diets43
4Animal Growth Hormones65
5Imported Food81
6Life-Enhancing/Life-Threatening Foods99
7Food Labeling119
8Hidden Ingredients in Food133
9Large Doses of Vitamins147
10Fast Foods163
11Antioxidants171
12Organic Foods191
13High-Protein Diets203
14Popular Diets215
15Genetically Modified Foods231
Index249


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