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Book Categories |
Foreword | ||
Preface | ||
Introduction | 1 | |
Ch. 1 | Not Enough Fish in the Sea | 11 |
Ch. 2 | What Economics Has to Do with Fishing | 27 |
Ch. 3 | Biology, Economics, and Bioeconomics of Fish Populations | 41 |
Ch. 4 | The Effect of Subsidies | 59 |
Ch. 5 | Managing Fisheries Rationally: Framework and Tools | 71 |
Ch. 6 | Case Studies | 89 |
License Limitation in Alaska Salmon Fisheries | 90 | |
Lessons from New Zealand | 98 | |
Nova Scotia Groundfish Individual Quota System | 110 | |
Surf Clams and Ocean Quahogs | 114 | |
Wreckfish in the South Atlantic | 125 | |
Halibut and Sablefish in Alaska | 135 | |
Canada's Pacific Halibut Fishery | 147 | |
Ch. 7 | Conclusion: No New Quotas? | 161 |
References | 173 | |
Index | 181 |
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Add Fish Markets and Fishermen: The Economics of Overfishing, <p>A significant number of the world's ocean fisheries are depleted, and some have collapsed, from overfishing. Although many of the same fishermen who are causing these declines stand to suffer the most from them, they continue to overfish. Why is , Fish Markets and Fishermen: The Economics of Overfishing to the inventory that you are selling on WonderClubX
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Add Fish Markets and Fishermen: The Economics of Overfishing, <p>A significant number of the world's ocean fisheries are depleted, and some have collapsed, from overfishing. Although many of the same fishermen who are causing these declines stand to suffer the most from them, they continue to overfish. Why is , Fish Markets and Fishermen: The Economics of Overfishing to your collection on WonderClub |