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Tea specialist Lisa Boalt Richardson shares her passion for this popular beverage by leading tea-lovers on a fact-filled, taste-as-you-go journey around the world. Each destination?represented by an array of colorful dishes is exquisitely photographed by leading food photographer Lauren Rubinstein.
Sojourners learn the history of tea and its influence on eight specific regions, including China, England, and Russia. From the many recipes Lisa has collected and Lauren has photographed, readers discover that a savoury honey scone is perfect with dark Kenyan tea and a rich almond cookie called a ghoriba tastes great with a glass of sweet Moroccan tea. And every tea party planner will appreciate the helpful tips to create fun and tasty teas for their family and friends.
Travel the globe with Lisa, feast your eyes on Lauren?s beautiful photos of mouth-watering treats, and share a cup of tea in a foreign tradition?all from the comfort of home!
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Trever Turner
reviewed The World in Your Teacup: Celebrating Tea Traditions, Near and Far on June 05, 2018
The World in Your Teacup: Celebrating Tea Traditions, Near and Far
The eternal debate - milk or tea first? Households worldwide are embroiled in the argument. Adherents of both views hold forth on their reasons. Gives them something to talk about at low or high tea. Completely out of my normal reading genre, the book contains more about tea than I ever needed to know. For example, Brook Bond's PG Tips is short for Pre-Gest-Tee (for predigestive tea). Winston Churchill called tea more important than ammunition! During the Blitz of London, mobile tea canteens traveled to heavily damaged area to offer tea to anyone in need. Each bomb shelter had an "official" tea taster whose opinion everyone respected. Then there is the tea or coffee dispute. In our home, men drank coffee, women drank tea and that was the way it was!
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Add The World in Your Teacup: Celebrating Tea Traditions, Near and Far, Tea specialist Lisa Boalt Richardson shares her passion for this popular beverage by leading tea-lovers on a fact-filled, taste-as-you-go journey around the world. Each destination--represented by an array of colorful dishes--is exquisitely photographed b, The World in Your Teacup: Celebrating Tea Traditions, Near and Far to your collection on WonderClub |
