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Carol Bloom, a world-class European-trained pastry chef, has created more than 100 desert recipes featuring the world's most flavorful spices. Each entry includes a descriptive and historical profile of a spice, as well as everything you need to know to create scrumptious desserts such as Anise Biscotti, Spicy Hazelnut Cookies, Gingerbread and more.
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Jaycee Stichka
reviewed Sugar and Spice: Sensational Desserts with Vivid Flavors on December 11, 2017 Sugar and Spice
Jane Butel's Hotter Than Hell: Hot & Spicy Dishes From Around the World by Jane Butel (HP Trade Books 1987)(641.59). This is a tasty-looking cookbook – if and only if you are one of the lovers of oral fire. This was a gift from daughter Suzannah Christmas 2014. My rating: 7/10, finished 1/13/15.
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Add Sugar and Spice: Sensational Desserts with Vivid Flavors, Carol Bloom, a world-class European-trained pastry chef, has created more than 100 desert recipes featuring the world's most flavorful spices. Each entry includes a descriptive and historical profile of a spice, as well as everything you need to know to c, Sugar and Spice: Sensational Desserts with Vivid Flavors to the inventory that you are selling on WonderClubX
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Add Sugar and Spice: Sensational Desserts with Vivid Flavors, Carol Bloom, a world-class European-trained pastry chef, has created more than 100 desert recipes featuring the world's most flavorful spices. Each entry includes a descriptive and historical profile of a spice, as well as everything you need to know to c, Sugar and Spice: Sensational Desserts with Vivid Flavors to your collection on WonderClub |
