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Book Categories |
Ch. 1 | Trends in American Dietary Patterns: Research Issues and Policy Implications | 1 |
Ch. 2 | Controversies in Changing Dietary Behavior | 45 |
Ch. 3 | Nutrition in Cancer Prevention and Adjuvant Therapy | 67 |
Ch. 4 | Cholesterol and Cardiovascular Disease: How Can Nutrition Help? | 89 |
Ch. 5 | Calcium Nutrition and Osteoporosis | 113 |
Ch. 6 | Calcium and the Myocardium: What Can Nutrition Do? | 137 |
Ch. 7 | Vitamin E: Do We Need It? | 157 |
Ch. 8 | Selenium: Do We Dare Neglect It? | 199 |
Ch. 9 | Antioxidants and Atherosclerosis | 229 |
Index | 243 |
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