Knack Thai Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy Book

Knack Soup Classics

Contents

Introduction

Chapter 1: Getting Started

 Soup Basics

 Types of Soup

 Stockpots

 Slow Cooker

 Pressure Cooker

 Food Processor

Chapter 2: Gadgets and Accessories

 Ladles and Spoons

 Fat Separators

 Soup Mugs and Bowls

 Strainers and Sieves

 Blenders and Whisks

 Thermoses

Chapter 3: How to Thicken and Store Soups

 Roux

 Slurries

 Reduction

 Purees

 Cool and Freeze Soup

 Thaw Soup

Chapter 4: Broths and Stocks

 Chicken Broth

 Chicken Stock

 Beef Broth

 Beef Stock

 Seafood Stock

 Vegetable Broth

Chapter 5: Chicken and Poultry Soups

 Chicken Noodle Soup

 Chicken Dumpling Soup

 Turkey Bisque

 Mulligatawny Soup

 Spicy Chicken Chowder

 Waterzooie

Chapter 6: Beef Soups

 Beef Barley Soup

 Vegetable Beef Soup

 Italian Wedding Soup

 Beef Borscht

 Minestrone

 Albondigas

Chapter 7: Pork and Ham Soups

 Tex-Mex Pork Chowder

 Bean and Bacon Soup

 Split Pea Ham Soup

 Meatball Cheese Chowder

 Senate Bean Soup

 Creamy Corn and Bacon Soup

Chapter 8: Fish Soups

 Creole Fish Soup

 Seafood Corn Chowder

 Mariner’s Soup

 Smoked Salmon Bisque

 Salmon Miso Soup

 Bourride

Chapter 9: Shellfish Soups

 Manhattan Clam Chowder

 New England Clam Chowder

 Shrimp Bisque

 Oyster Soup

 Shrimp Mushroom Soup

 Cioppino

Chapter 10: Vegetable Soups 

 Vegetable Rice Soup

 Cream of Asparagus Soup

 Chilled Beet Borscht

 Sweet Potato Soup

 Beer Cheese Vegetable Soup

 Creamy French Onion Soup

Chapter 11: Gumbos

 Cajun Gumbo

 Shrimp Gumbo

 Chicken Gumbo

 Sausage Gumbo

 Gumbo Z'Herbs

 Vegetarian Gumbo

Chapter 12: Tomato Soups

 Gazpacho

 Bloody Mary Soup

 Sun-Dried Tomato Chowder

 Roasted Tomato Soup

 Tomato Bisque

 Three Tomato Pasta Soup

Chapter 13: Potato Soups

 Bacon Potato Chowder

 Two Potato Chowder

 Vichyssoise

 Cream of Potato Soup

 Loaded Baked Potato Soup

 Sweet Potato Bisque  

Chapter 14: Lentil Soups

 Creamy Lentil Bisque

 Lentil and Potato Soup

 Lentil Scotch Broth

 Lentil Soup

 Lentil Chickpea Soup

 Barley Lentil Beef Soup

Chapter 15: Mushroom Soups

 Mushroom Egg Drop Soup

 Cream of Mushroom Soup

 Pumpkin Mushroom Bisque

 Mushroom Wild Rice Chowder

 Curried Mushroom Bisque

 Mushroom Barley Soup

Chapter 16: Bean Soups

 Vegetable Bean Soup

 Pasta e Fagioli

 Black Bean Soup

 Ham White Bean Chowder

 Black-Eyed Pea Soup

 Tunisian Chickpea Soup

Chapter 17: Strictly Vegetarian Soups  

 Vegetarian Minestrone

 Broccoli Bisque

 Roasted Pepper Soup

 Vegetable Barley Soup

 Squash Bisque

 Tomato Basil Soup

Chapter 18: Farmers’ Market Soups

 Quinoa Vegetable Soup

 White Gazpacho

 Cherry Camembert Soup

 Cold Pea Mint Soup

 Berry Barley Soup

 Creamy Avocado Sorrel Soup

Chapter 19: Soups with a Twist

 Omelette Soup

 Spinach Root Vegetable Soup

 Apple Cheddar Soup

 Mock Turtle Soup

 Creamy Pear and Brie Soup

 Melon Berry Soup

Chapter 20: Resource Directory

 Web Sites, TV Shows, &Videos

 Books & Magazines

 Equipment Resources

 Find Ingredients

 Hotlines & Manufacturers

 Glossary