Cover and Bake, In addition, this book contains all the relevant

Cover and Bake, In addition, this book contains all the relevant tastings and testings conducted in America's Test Kitchen. Learn which baking dish is our hands-down favorite. Are all storage containers created the same? Want to know which slow cooker has the best combin, Cover and Bake

4 out of 5 stars based on 2 reviews

Cover and Bake
Written by author Cooks Illustrated
Published by America's Test Kitchen, September 2004
In addition, this book contains all the relevant tastings and testings conducted in America's Test Kitchen. Learn which baking dish is our hands-down favorite. Are all storage containers created the same? Want to know which slow cooker has the best combin
With Cover & Bake, the editors at Cook s Illustrated set out to revive the venerable casserole. From Turkey Tetrazzini and Chicken Divan to Crab Imperial and Hoppin John, casserole cooking represents the ingenuity and practicality of the Ame

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Preface xii
Welcome to America's Test Kitchen xiii
Reinventing Casseroles: An Introduction 1
Casserole 101: Tips for Success 2
Casserole Basics: Equipment and Ingredients 3
Chapter 1 Assemble and Bake: Savory one-dish meals you can make ahead or freeze 15
Chapter 2 Pot Pies and More: Hearty pastry- and potato-topped casseroles 115
Chapter 3 Oven Braises and Stews: Long-simmering one-dish meals 145
Chapter 4 Skillet Casseroles: Stovetop meals made in a flash 209
Chapter 5 Savory Side Dishes: Casseroles and gratins that will feed a crowd 241
Chapter 6 Breakfast and Brunch: Easy-to-assemble egg dishes 275
Chapter 7 Slow-Cooker Favorites: Meals that cook while you're away 297
Index 325

Title: Cover and Bake

Manufacturer:

WonderClub

Item Number: 9780936184807

Publication Date: September 2004

Number: 1

Product Description: Cover and Bake

Universal Product Code (UPC): 9780936184807

WonderClub Stock Keeping Unit (WSKU): 9780936184807

Rating: 4/5 based on 2 Reviews

Image Location: https://wonderclub.com/images/covers/48/07/9780936184807.jpg

Category: Media >> Books

Weight: 0.200 kg (0.44 lbs)

Width: 8.640 cm (3.40 inches)

Heigh : 11.260 cm (4.43 inches)

Depth: 1.080 cm (0.43 inches)

Date Added: August 25, 2020, Added By: Ross

Date Last Edited: August 25, 2020, Edited By: Ross

Price	Condition	Delivery	Seller	Action
$99.99	Digital	Arrives between Apr 24 - May 24 Login to your account for a direct download. Some files are emailed from Dropbox. Continent $0.00 - World $0.00	WonderClub (9295 total ratings)

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Pierre Magnan

reviewed Cover and Bake on December 03, 2019

Cover and Bake

I've shied away from casseroles but reading this book reminded me of what I've been missing and how easy they are. great book!

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Cover and Bake, In addition, this book contains all the relevant tastings and testings conducted in America's Test Kitchen. Learn which baking dish is our hands-down favorite. Are all storage containers created the same? Want to know which slow cooker has the best combin, Cover and Bake

Add Cover and Bake, In addition, this book contains all the relevant tastings and testings conducted in America's Test Kitchen. Learn which baking dish is our hands-down favorite. Are all storage containers created the same? Want to know which slow cooker has the best combin, Cover and Bake to the inventory that you are selling on WonderClub

Add Cover and Bake, In addition, this book contains all the relevant tastings and testings conducted in America's Test Kitchen. Learn which baking dish is our hands-down favorite. Are all storage containers created the same? Want to know which slow cooker has the best combin, Cover and Bake to your collection on WonderClub

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	Preface	xii
	Welcome to America's Test Kitchen	xiii
	Reinventing Casseroles: An Introduction	1
	Casserole 101: Tips for Success	2
	Casserole Basics: Equipment and Ingredients	3
Chapter 1	Assemble and Bake: Savory one-dish meals you can make ahead or freeze	15
Chapter 2	Pot Pies and More: Hearty pastry- and potato-topped casseroles	115
Chapter 3	Oven Braises and Stews: Long-simmering one-dish meals	145
Chapter 4	Skillet Casseroles: Stovetop meals made in a flash	209
Chapter 5	Savory Side Dishes: Casseroles and gratins that will feed a crowd	241
Chapter 6	Breakfast and Brunch: Easy-to-assemble egg dishes	275
Chapter 7	Slow-Cooker Favorites: Meals that cook while you're away	297
	Index	325