Carbon Dioxide, Populations, And Communities Book

	Contributors
	Preface
1	Physiological Sensitivity and Evolutionary Responses to Climate Change
2	Intraspecific Variation in CO[subscript 2] Responses in Raphanus raphanistrum and Plantago lanceolata: Assessing the Potential for Evolutionary Change with Rising Atmospheric CO[subscript 2]
3	Selective Responses to Global Change: Experimental Results on Brassica juncea (L.) Czern
4	Genetic Variation in the Response of Plant Populations to Elevated CO[subscript 2] in a Nutrient-Poor, Calcareous Grassland
5	Genetic Variability and the Nature of Microevolutionary Responses to Elevated CO[subscript 2]
6	The Changing Vegetation of Europe: What is the Role of Elevated Carbon Dioxide?
7	Changing Community Composition and Elevated CO[subscript 2]
8	Predicting Responses to Tropical Plant Communities to Elevated CO[subscript 2]: Lessons from Experiments with Model Ecosystems
9	Responses to Elevated CO[subscript 2] in Mediterranean Old-Field Microcosms: Species, Community, and Ecosystem Components
10	Annual Grassland Responses to Elevated CO[subscript 2] in Long-Term Community Microcosms
11	Effects of Elevated CO[subscript 2] on Plant Species Dominance in a Highly Diverse Calcareous Grassland
12	Are Some of the Recent Changes in Grassland Communities a Response to Rising CO[subscript 2] Concentrations?
13	Effects of Enhanced UV-B Radiation and Elevated Concentrations of CO[subscript 2] on a Subarctic Heathland
14	Carbon Metabolism and Plant Growth under Elevated CO[subscript 2] in a Natural Quercus ilex L. "Macchia" Stand
15	Modification of Fire Disturbance by Elevated CO[subscript 2]
16	Symbiotic Nitrogen Fixation: One Key to Understand the Response of Temperate Grassland-Ecosystems to Elevated CO[subscript 2]?
17	Plant-Fungal Interactions in a CO[subscript 2]-Rich World
18	Effects of Elevated CO[subscript 2] on Plants Grown in Competition
19	Differences between Legumes and Nonlegumes of Permanent Grassland in Their Responses to Free-Air Carbon Dioxide Enrichment: Its Effect on Competition in a Multispecies Mixture
20	Competition between Grasses and Trifolium repens with Elevated Atmospheric CO[subscript 2]
21	Impact of Elevated CO[subscript 2] Concentration on Interactions between Seedlings of Norway Spruce (Picea abies) and Perennial Grass Calamagrostis epigejos
22	The Effect of Elevated CO[subscript 2] on Developmental Processes and Its Implications for Plant-Plant Interactions
23	Consequences of Elevated Atmospheric CO[subscript 2] for Forest Insects
24	Effects of Elevated Carbon Dioxide on Forage Quality for Ruminants
25	Interspecific Variation in the Growth Response of Plants to Elevated CO[subscript 2]: A Search for Functional Types
26	CO[subscript 2] Elevation and Canopy Development in Stands of Herbaceous Plants
27	Problems in Predicting the Ecological Effects of Elevated CO[subscript 2]
28	The Significance of Biological Variation, Organism Interactions, and Life Histories in CO[subscript 2] Research
	Index