Analog Science Fiction/Science Fact, October 1969 (Volume LXXXIV, No. 2) Book

Read for a nutrition class. Doesn't seem up to date and the authors show their biases. They are particularly dismissive of and ready to blame "the consumer" for shortcomings. The Standard American Diet doesn't fail us, we fail the diet! (well, okay, they're not quite that obvious about their disdain... but it does come across.) They are also exceedingly fond of the grain and dairy industries--I sometimes wondered if lobbyists from those industries paid the authors' salaries. Still, the basics seem sound, they include references, and I passed with my class.