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Acknowledgments ix
List of Recipes xiii
Hot Spots: An Introduction xv
Chapter 1 Finding the Wildness of Chiles in Sonora 1
Chapter 2 The Datil Pepper: First Chile of the First Coast 37
Chapter 3 Hard Times and Habaneros in the Yucatán 70
Chapter 4 Tabascos: A Cure for That Sinking Feeling in Cajun Country 100
Chapter 5 Strings of Chiles Like Rosary Beads Along the Rio Grande 127
Chapter 6 A Peek at Our Pick of Imperiled Peppers 152
Afterword: Eating and Growing Food in Ways That Counter Climate Change 175
Literature Cited 181
Index 187
About the Authors 195
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Add Chasing Chiles: Hot Spots Along the Pepper Trail, Chasing Chiles looks at both the future of place-based foods and the effects of climate change on agriculture through the lens of the chile pepper-from the farmers who cultivate this iconic crop to the cuisines and cultural traditions in which, Chasing Chiles: Hot Spots Along the Pepper Trail to the inventory that you are selling on WonderClubX
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Add Chasing Chiles: Hot Spots Along the Pepper Trail, Chasing Chiles looks at both the future of place-based foods and the effects of climate change on agriculture through the lens of the chile pepper-from the farmers who cultivate this iconic crop to the cuisines and cultural traditions in which, Chasing Chiles: Hot Spots Along the Pepper Trail to your collection on WonderClub |