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A feast for the eyes as well as the palate, this is the ultimate presentation of the exquisite flavors of Hawaii and the Pacific Rim. Boldly reinventing Hawaiian cuisine, award-winning chef Roy Yamaguchi emphasizes exotic seafood and fresh island ingredients, while borrowing techniques and flavors from European and Asian cooking. With favorites like Ahi Tartare with Crispy Polenta and Teriyaki Duck Salad with Candied Pecans and Papaya, this landmark book will help home cooks savor the tastes of the tropics no matter where they liveMore than 150 innovative recipes from Roy Yamaguchi's world-famous Hawaiian fusion restaurants. Includes more than 100 full-color photos of Roy's vibrant dishes and Hawaii's natural beauty. The hardcover edition has sold 100,000 copies.
| Price | Condition | Delivery | Seller | Action |
| $99.99 | Digital |
| WonderClub |
Johan Lepamets
reviewed Roy's Feasts from Hawaii on February 12, 2021
Roy's Feasts from Hawaii
Ho, dis book so funny, had tot was going DIE laugh. Fo realz. I already wen incorporate all kine new kine pidgin vocabularies into my daily lexicon, like for zample: I ask my keeds, "Eh, you need 5-4-4?" Dat means I asking dem if dey like go batchroom. Because, Go - Shi - Shi! HOOOOOOO!!!!!! (You folks geffum? Chrai count da helu in Japananee. Bumbye you geffum.)
But forealz. Dis book represent one serious scholarly kine undertaking. Dis guy, Tonouchi, he know what he stay doing-- get sources and da kine citations for every single chibi word in dis book. Wid da high school da source had go to, and when dey had graduate. Dat, in itself, right deah-- dat one high-quality ezample of de inherit advantage of emic (as oppose to haole kine edic) meta-evaluations of cultural kine norms and behaviors.
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Add Roy's Feasts from Hawaii, A feast for the eyes as well as the palate, this is the ultimate presentation of the exquisite flavors of Hawaii and the Pacific Rim. Boldly reinventing Hawaiian cuisine, award-winning chef Roy Yamaguchi emphasizes exotic seafood and fresh island ingredie, Roy's Feasts from Hawaii to the inventory that you are selling on WonderClubX
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Add Roy's Feasts from Hawaii, A feast for the eyes as well as the palate, this is the ultimate presentation of the exquisite flavors of Hawaii and the Pacific Rim. Boldly reinventing Hawaiian cuisine, award-winning chef Roy Yamaguchi emphasizes exotic seafood and fresh island ingredie, Roy's Feasts from Hawaii to your collection on WonderClub |
