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Agronomy and Economy of Black Pepper and Cardamom: The Book

Agronomy and Economy of Black Pepper and Cardamom: The
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Agronomy and Economy of Black Pepper and Cardamom: The, Known as the King of spices, black pepper (Piper nigrum L.) and the Queen of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have , Agronomy and Economy of Black Pepper and Cardamom: The
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  • Agronomy and Economy of Black Pepper and Cardamom: The
  • Written by author K.P. Prabhakaran Nair
  • Published by Elsevier Science, 7/29/2011
  • Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have
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  1. The Agronomy and Economy of Black Pepper (Piper nigrum L.) - The "King of Spices"
  1. Introduction
  2. The Pepper Plant - Its Botany and Chemistry
  3. Pepper Agronomy
  4. The Role of "The Nutrient Buffer Power Concept" in Pepper Nutrition
  5. Establishing a Pepper Plantation
  6. Pepper Pests and Their Control
  7. The Processing of Black Pepper on Farm
  8. An Account of Indonesian Pepper Processing
  9. Industrial Processing of Black Pepper
  10. The Future of Global Pepper Economy
  11. Pepper Economy in India
  12. Pepper Pharmacopoeia
  13. Consumer Products of Black Pepper
  14. Value Addition in Pepper
  15. Conclusions and a Peep Into Pepper’s Future
  1. The Agronomy and Economy of Cardamom (Elettaria cardamom M.): The "Queen of Spices"
  1. Introduction
  2. Cardamom Botany
  3. Cardamom Chemistry
  4. The Agronomy of Cardamom
  5. The Role of "The Nutrient Buffer Power Concept" in Cardamom Nutrition
  6. Cardamom Pathology
  7. Cardamom Entomology
  8. Harvesting and Processing of Cardamom
  9. Industrial Processing of Cardamom and Cardamom Products
  10. The Economy of Cardamom Production
  11. Pharmacological Properties of Cardamom
  12. A Peep into the Future of Cardamom
  13. Large Cardamom (Amomum subulatum Roxb.)
  14. False Cardamom
  15. Specification for Cardamom

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Agronomy and Economy of Black Pepper and Cardamom: The, Known as the King of spices, black pepper (Piper nigrum L.) and the Queen of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have , Agronomy and Economy of Black Pepper and Cardamom: The

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Agronomy and Economy of Black Pepper and Cardamom: The, Known as the King of spices, black pepper (Piper nigrum L.) and the Queen of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have , Agronomy and Economy of Black Pepper and Cardamom: The

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Agronomy and Economy of Black Pepper and Cardamom: The, Known as the King of spices, black pepper (Piper nigrum L.) and the Queen of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have , Agronomy and Economy of Black Pepper and Cardamom: The

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