Sold Out
Book Categories |
This guideline is an essential reference for factory laboratory, quality assurance, technical or hygiene staff. It provides detailed descriptions of hygiene methods for the environmental sampling of surfaces, people, the air and process waters. Also included for each method is a flow diagrams for easy reference in laboratories whilst work is in progress. The hygiene methods contained in the manual can be used as reference methods for laboratories undertaking the Campden Laboratory Accreditation Scheme or seeking accreditation to ISO/IEC 17025:1999. Contents include: General guidelines for sampling strategy and equipment, sample taking, transport, receipt and handling, and controls and risk analysis • Group 1 methods - surface sampling and assessment • Group 2 methods - air sampling • Group 3 methods - personnel • Group 4 methods - process water • Group 5 methods - packaging • Group 6 methods - verification
Login|Complaints|Blog|Games|Digital Media|Souls|Obituary|Contact Us|FAQ
CAN'T FIND WHAT YOU'RE LOOKING FOR? CLICK HERE!!! X
You must be logged in to add to WishlistX
This item is in your Wish ListX
This item is in your CollectionManual of food hygiene methods for the food and drink industry
X
This Item is in Your InventoryManual of food hygiene methods for the food and drink industry
X
You must be logged in to review the productsX
X
X
Add Manual of food hygiene methods for the food and drink industry, This guideline is an essential reference for factory laboratory, quality assurance, technical or hygiene staff. It provides detailed descriptions of hygiene methods for the environmental sampling of surfaces, people, the air and process waters. Also inclu, Manual of food hygiene methods for the food and drink industry to the inventory that you are selling on WonderClubX
X
Add Manual of food hygiene methods for the food and drink industry, This guideline is an essential reference for factory laboratory, quality assurance, technical or hygiene staff. It provides detailed descriptions of hygiene methods for the environmental sampling of surfaces, people, the air and process waters. Also inclu, Manual of food hygiene methods for the food and drink industry to your collection on WonderClub |