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101 Martinis Book

101 Martinis
101 Martinis, Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender.
—Dale DeGroff, author of The Craft of the Cocktail, 101 Martinis has a rating of 3 stars
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101 Martinis, Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender. —Dale DeGroff, author of The Craft of the Cocktail, 101 Martinis
3 out of 5 stars based on 2 reviews
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  • 101 Martinis
  • Written by author Kim Haasarud
  • Published by Wiley, John & Sons, Incorporated, September 2006
  • "Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender." —Dale DeGroff, author of The Craft of the Cocktail
  • Martinis are the toast of the town! They're evocative. Sophisticated. Sensual. They appeal to those who are savvy. Suave. Confident. With liquid elegance and glamorous mystique, martinis launched today's discriminating cocktail culture and turned bartende
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Book Categories

Authors

1. Classic Gin Martini.

2. Vesper (James Bond) Martini.

3. Gibson.

4. Gimlet.

5. Very Dirty Martini.

6. Dirty Bloody Martini.

7. Manhattan.

8. Winter Manhattan.

9. Inside Out Bloody Mary.

10. Cigar Martini.

11. Sidecar Martini.

12. Cosmopolitan.

13. White Cosmopolitan.

14. Kiwi Cosmo.

15. Apple Martini.

16. Spiced Apple Martini.

17. Sparkling Apple Martini.

18. Caramel Apple Martini.

19. Lemon Drop Martini.

20. Lemon Drop Tequini.

21. Blood Orange Martini.

22. Grapefruit Squeeze.

23. French Martini.

24. Purple Rain Martini.

25. White Lady.

26. Passionate Lady.

27. Flirtini.

28. Sangritini.

29. Bellini Martini.

30. White Peach Martini.

31. Peaches-n-Cream Martini.

32. Passion Fruit Martini.

33. Pineapple Champagne Martini.

34. Strawberry Martini.

35. Strawberry-Thyme Martini.

36. Razzle-Dazzle Martini.

37. Mango Tini.

38. Frozen Mango-Mint Martini.

39. Mojito Martini.

40. Margatini.

41. Copacocobanana Martini.

42. Mai Taini.

43. Blue Hawaiian.

44. Green Parrot Martini.

45. Caribbean Martini.

46. Watermelon Martini.

47. Cantaloupe Martini.

48. Honeydew Martini.

49. Sake Martini.

50. Roasted Ginger Martini.

51. Pineapple Ginger Martini.

52. Pearadise Martini.

53. Pear-Lavender Martini.

54. Lemongrass Martini.

55. Lemongrass-Blueberry Martini.

56. Lavender Tini.

57. Hibiscus-Rose Teani.

58. Pomegranate Martini.

59. Elderflower Martini.

60. Lychee Martini.

61. Persimmon Martini.

62. Starfruit Blossom Martini.

63. Lemon Granita Martini.

64. Apricot-Mango Martini.

65. Peach Granita Martini.

66. Blood Cherry Martini.

67. Rainier (White Cherry) Martini.

68. Bitter Cherry Martini.

69. Plumcot Martini.

70. Mistletoe Martini.

71. Crantopia Martini.

72. Black Currant Martini.

73. Candy Cane Martini.

74. Pumpkin Martini.

75. Toasted Almond Martini.

76. Burnt Orange Martini.

77. Orange Dreamsicle Martini.

78. Lemon-Meringue Martini.

79. Key Lime Pie Martini.

80. Pink Flamingo.

81. Alaskan Ice Cap martini.

82. White Chocolate Martini.

83. Ultimate Chocolate Martini.

84. Hot Chocolate Martini.

85. Chocolate-Covered Cherry Martini.

86. Cappuccino Martini.

87. Espresso Martini.

88. Italian Roast Espresso Martini.

89. Tiramisu Martini.

90. Chai Teani.

91. Oatmeal Cookie Martini.

92. Bananas Foster Martini.

93. Moroccan Mint Teani.

94. Chocolate Mint Martini.

95. Limon Teani.

96. Green Teani.

97. Power Tini.

98. Ginseng Sling.

99. Hocus Focus Martini.

100. Women's Yin Martini.

101. Men's Yang Martini.


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101 Martinis, Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender.
—Dale DeGroff, author of The Craft of the Cocktail, 101 Martinis

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101 Martinis, Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender.
—Dale DeGroff, author of The Craft of the Cocktail, 101 Martinis

101 Martinis

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101 Martinis, Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender.
—Dale DeGroff, author of The Craft of the Cocktail, 101 Martinis

101 Martinis

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